Everything You Need To Start Growing Food
Today’s the day I get to introduce you to my newly enhanced Grow Food Indoors program version 2.0 – THE DOORS ARE OPEN!!
I’m EXCITED to be able to support you in building and operating your own indoor food system that allows you to grow food year round while in the comfort of your home.
I believe this could be a huge CATALYST for you to really live a more resilient lifestyle – on a more consistent basis.
I’ve enhanced the step-by-step course with new content and a new online portal that I know will help you set up an indoor garden in your home that you’ll love to use every day.
We’ll be using the amazing ZipGrow Towers for growing leafy greens, and if you’ve been watching my social media, you know this technology is taking the world by storm! Ideal for learning the ins and outs of hydroponic growing, perfect for large commercial contexts, the ZipGrow System fits any budget and scales to any size.
Over the years, I’ve tried out a bunch of techniques to grow food indoors, and the ZipGrow System is the easiest and most productive one I’ve used.
The Grow Food Indoors course is the missing piece of the puzzle for people with no growing experience that want to get into the game.
There are two streams for the course, the Webinar Stream and the Course Stream. The Course Stream is designed for those people on a tight budget or the self-motivated that want to experience every step of the process. The Course Stream is entirely self-driven and is open TODAY so you can start right now.
The Webinar Stream contains the same content as the Course Stream, and includes 12 online webinars where we meet twice a month and I guide you through the entire process. The Webinar Stream starts Monday, December 5, and comes with access to a private student area.
So, I hope you’ll let me guide you step-by-step through a process that I’ve used and is guaranteed to produce a lot more food than you thought you could grow in your own home.
I know you can do it – and I’m here to support you every step of the way.
Over the next two weeks, I’m going to be releasing more details about the course and host a comfy little webinar where I’ll dig a little deeper into the materials and provide some time to answer questions.
PS. You’re going to love the passionate community that grows their own food.